We choose this SINGLE ORIGIN COFFEE and ROAST it ESPECIALLY FOR MILK BASED COFFEE. IT IS CREAMY, COMPLEX AND MOORISH IN MILK, CLEAN AND SWEET AS A BLACK COFFEE. PERFECT FOR ALL BREW METHODS. WE ARE CURRENTLY USING A REGIONAL LOT FROM THE MANTIIQUEIRA MOUNTAINS REGION ,CARMO DE MINAS IMPORTED BY HA BENNETTS